Supply of Fresh Produce
Location: 1 Hospital Blvd, Southport, Queensland 4215, Australia
Buyer: GCHHS - General Goods and Services
Opened: May 25, 2026
Closed: Jun 08, 2026
Food & Beverage Products
🍎 Tender Overview: Supply of Fresh Produce for GCHHS The Gold Coast Hospital and Health Service (GCHHS) is seeking a qualified supplier for the supply and delivery of fresh fruit and vegetables. This procurement opportunity is essential for supporting the daily preparation of fresh, nutritious meals across key healthcare facilities. 📍 Scope and Requirements Delivery Locations: Gold Coast University Hospital, Robina Hospital, and Varsity Lakes Day Hospital. Operational Needs: The successful bidder will provide fresh produce to support daily meal preparation, which is a fundamental objective for GCHHS patient care. Pricing Model: GCHHS is requesting a percentage-based discount model applied to the supplier's standard list or retail price. This approach aims to ensure transparency, consistency, and administrative efficiency. 📋 Key Qualifications Ability to manage consistent, high-volume deliveries to multiple hospital sites. Capacity to provide competitive, best-offer pricing. Compliance with Queensland Health procurement policies. 💡 Why Bid? This contract offers a significant opportunity to partner with a major healthcare provider in Queensland. GCHHS values supplier innovation and is open to discussing market-appropriate price review mechanisms given the inherent volatility of the fresh produce market. Keywords: #FreshProduce #HealthcareProcurement #GCHHS #GoldCoastHealth #FoodSupply #Tender #QueenslandGovernment #HospitalCatering